Asian-style rice with vegetables / kg

Ingredients per 100 g: basmati rice 70 g, frozen Mexican vegetable mix 30 g (carrots, peas, green beans, red pepper strips, sweet corn kernels), yellow onion 10 g, sunflower oil 5 ml, sesame seeds 2 g, soy sauce 2 ml (water, defatted soybeans, wheat, salt), sesame oil 2 ml, garlic 1.5 g, salt 1 g, vegetable seasoning (Delikat) 0.5 g (iodised salt, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), corn starch, sugar, carrot (6%), palm fat, parsnip (1.3%), salt, parsley (0.6%), red bell pepper (0.5%), onion (0.4%), garlic (0.3%), celery seeds (0.2%), flavourings, turmeric, leek (0.1%), tomato powder (0.05%), colour (riboflavin), yeast extract, parsley root), sweet paprika 0.2 g, ground ginger 0.2 g.

May contain traces of: gluten, sulphur dioxide and sulphites, mustard, celery.

Nutritional values per 100 g:

• Energy: 1039.19 kJ / 248.37 kcal
• Fat: 3.68 g
• of which saturates: 0.8 g
• Carbohydrates: 47.12 g
• of which sugars: 0.45 g
• Protein: 6.19 g
• Salt: 1.35 g