București
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Ingredients
Pasteurized milk , sourdough.
Terms and conditions of storage
Store at +2*C to +6*C. After opening, store in the refrigerator at +2*C to +6*C within 3 days.
Description
Thick kefir is prepared in the traditional way from raw milk and kefir grains starter. The 4% kefir "Tukuma Piens" has a characteristic fresh, sour milk flavor and has a liquid, homogeneous structure. Kefir is good both in its original form and as an ingredient for breakfasts, desserts and baked goods. It is a healthy and nutritious product that is loved by everyone, from young to old.
Manufacturer information
Tukuma Piens
Phone: +371 63 122 222
Address: Jelgavas iela 7, Tukums, Tukuma pilsēta, LV-3101, Latvia.
Frequently Viewed
+40 772 27 47 26
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