Cutlet with buckwheat 100gr

Ingredients:

boiled buckwheat – 50 g, mushroom filling – 45 g (button mushrooms, onion, rapeseed oil, salt, modified starch E1422, spices, preservative E202), boiled carrot – 20 g, wheat semolina – 10 g, tomato paste – 3 g (concentrated tomato paste, salt 2%), sesame seeds – 2 g, salt – 1 g (rock salt, potassium iodate, anti-caking agent E536 – potassium ferrocyanide), sunflower oil – 1 g, Delikat vegetable seasoning – 1 g (iodised salt, flavour enhancers (monosodium glutamate, sodium inosinate, sodium guanylate), corn starch, sugar, carrot, palm fat, parsnip, salt, parsley, red bell pepper, onion, garlic, celery seeds, flavourings, turmeric, leek, tomato powder, colour (riboflavin), yeast extract, parsley root).

Nutritional values per portion:

• Energy: 1138 kJ / 272 kcal
• Fat: 5.52 g
• of which saturates: 0.77 g
• Carbohydrates: 42.81 g
• of which sugars: 2.75 g
• Protein: 9.43 g
• Fibre: 7.6 g
• Salt: 0.97 g

Store at 0c +4c

Buckwheat cutlets are an excellent option for those who enjoy constantly diversifying their meals and following a proper diet. They are nutritious, satisfying, and, at the same time, provide a minimal amount of calories.