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Ingredients
Salmon (Lat. Salmo Solar) (60%), water, tomato paste, semolina, potato starch, salt, smoking liquid, thickener: Guar Gum. Aquaculture in Norway
Terms and conditions of storage
Store at a temperature of 0*C to +25*s. After opening, store in the refrigerator and consume within 48 hours.
Description
Appetizing and very tasty fish pâté of salmon with smoked notes. Beautiful orange color, smooth consistency and wonderful flavor. Salmon pâté with smoke from the trademark "Tsar-Fish" - the best option for making delicious cold appetizers for the whole family. The volume of the jar is 250 g.
Manufacturer information
Pro Industriya
Phone: +7 812 777-04-84
Address: Klajpedski r-on, Litva.
Frequently Viewed
+40 772 27 47 26
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