Pastă cu icre și somon afumat SANTA BREMOR 180gr

Sunflower oil, fish product: smoked salmon FISH pieces – 10.4% (RAINBOW TROUT (Oncorhynchus mykiss), ATLANTIC SALMON (Salmo salar), salt, smoke), salted FISH caviar – 10% (caviar*, salt): CAPE caviar (Mallotus villosus), ATLANTIC HERRING caviar (Clupea harengus); drinking water, sugar, potato starch, salt, skimmed MILK powder, colors: carmines, paprika extract; flavoring, thickener: xanthan gum, acidity regulator: acetic acid. The product may contain traces of: MUSTARD, GLUTEN, SESAME, MOLLUSCS, CRUSTACEANS, CELERY, SOY, FISH.

Origin of the main ingredient: outside the EU.

Made from frozen raw material. Single fish bones may be present. Capelin catch area: FAO 27.5.a.2; Atlantic herring: FAO 27.2.a.1; 27.2.a.2; 27.5.a; gear class: trawls. Rainbow trout catch area: FAO 27.2.a.2; 27.3.a.20; 27.3.d.29; 27.3.d.30; 27.3.d.31; 27.3.d.32 and Atlantic salmon: FAO 27.2.a.1; 27.2.a.2; aquaculture product.

Best before: see packaging. Store at a temperature of +2 °C to +7 °C. After opening the packaging, store at a temperature of +2 °C to +7 °C and consume within 24 hours.