București
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Ingredients
Milk chocolate 89% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavour), nuts (walnuts) 11%, sugar decoration (sugar, starch (wheat, corn), glucose syrup, colourants: E100, E172; glazing agent: E904; coconut oil), colourant: E172.
Cocoa content: milk chocolate – not less than 34%, white chocolate – not less than 30%.
Dry milk content: not less than 22%.
Terms and conditions of storage
Storage conditions: at a temperature of +5 °C to +25 °C; relative humidity max. 60%.
Manufacturer information
Laci
Firm name: Laci LTD
Phone: +37166047555
Address: „Benūžu – Skauģi”, sat Babīte, comuna Babīte, Letonia
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+40 772 27 47 26
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