Dubai chocolate style cake Boujee

44% buttercream with PISTACHIO paste and flavour and wafer pieces (sugar, wheat flour, sunflower oil, palm oil, rapeseed oil, sunflower seeds, maltodextrin, lactose, milk powder, 0.3% pistachio paste, milk fat-based product, milk protein product, salt, emulsifier: lecithin (soy, sunflower), flavour, colourings: curcumin, spirulina extract; antioxidant: tocopherol extract, barley malt extract, raising agent: sodium carbonates), 35% cocoa sponge cake (sugar, whole eggs, water, wheat flour, sunflower oil, 1.5% cocoa powder, wheat starch, modified starch, glucose syrup, emulsifiers: mono- and diglycerides of fatty acids, their acetic and lactic esters; milk protein, skimmed milk powder, raising agents: diphosphates, sodium carbonates; powdered egg white, thickener: xanthan, salt, colourings: ammoniated sulphite caramel, natural carmine; flavour, preservative: potassium sorbate), 21% cocoa glaze and vegetable glaze with coloured decorations (sugar, vegetable oils (palm, sunflower), fully hydrogenated palm kernel fat, sunflower oil, cocoa powder, whey product, skimmed milk powder, lactose, dextrose, emulsifiers: lecithin (soy), polyglycerol polyricinoleate; flavours, salt, antioxidant: tocopherol extract, colourings: capsanthin, annatto bixine, spirulina extract, salt).

May contain traces of PEANUTS, SESAME, and MUSTARD.

Store at a temperature below -18°C. Do not refreeze after defrosting; keep refrigerated and consume within 7 days.