Salmon Caviar Spetsposol

Red salmon caviar is made from premium-quality roe, carefully selected and prepared using the “Malossol” method (lightly salted) to preserve its authentic taste and natural texture. The eggs have a vibrant orange color and medium size, making them ideal for elegant appetizers and seafood platters.

Rich in Omega-3 fatty acids, protein, and essential nutrients, this product combines refined flavor with nutritional benefits. It can be enjoyed on buttered bread or incorporated into gourmet recipes such as sushi, salads, and pasta dishes.