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Ingredients
Salmon caviar (Oncorhynchus gorbuscha) 96%, salt, preservative E 200.
Terms and conditions of storage
Store at a temperature of 0°C - +4°C. After opening, store at +4°C and consume within 72 hours.
Manufacturer information
Erste Kaviar Company
Phone: +49 6673 2083600
Address: Hauptstraße 49, 36166 Haunetal, Германия.
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+40 772 27 47 26
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