Cocoa glaze [sugar, vegetable oil (palm, palm and bamboo)*, reduced fat cocoa 15%, emulsifiers (soy lecithin, polyglycerol polyricin oleate), vanilla extract], sugar, wheat flour, margarine [ palm vegetable oil*, drinking water, fully hydrogenated coconut oil, rapeseed oil, emulsifiers (mono- and diglycerides of fatty acids, sunflower lecithin), salt, flavor, acidity regulator (citric acid)], milk, egg melange, glucose syrup, honey 3%, rapeseed oil, drinking water, baking powder (sodium bicarbonate), vegetable oil, flavor. May contain traces of walnuts.

Store at temperature: 2...+24*С.

Honey cake with walnuts from the brand "Marlenka". Delicious, fragrant, and tender. The soft layers are sprinkled with crumbled walnuts. The cake pleasantly melts in the mouth, letting you feel the real honey sweetness in addition to the nutty hints. A natural treat made according to the old Armenian recipe.