Marinated Seaweed Salad Chuka With Peanut Sauce

Algae*stems of (undariapinnatifida), sea cabbage (laminariajaponica) (68%), oil: sunflower (C) or rape (D); Sugar, drinking water, sesame ivos butter, fried sesame seeds (2 %), soy sauce (water, soybeans , wheat , salt), thickeners: agar, rice vinegar, vinegar, salt, taste reinforcement and aroma: sodium glutamate, preservatives: potassium sorbate, sodium benzoate; hot red pepper, safflore extract (contains acidity regulator- citric acid), yeast extract. It may contain a small amount of components used in the production of other products ( peanuts , nuts ). *Made of frozen raw materials.

Store at 2 ° C to 6 ° C. After opening, store at 2 ° to 6 ° C and consume within 7 days.

Japanese seaweed Chuka salad from the brand "Santa Bremor" with the addition of sesame seeds have a pleasant taste and delicate aroma of the sea, but without a pronounced smell of iodine. Seaweed is useful for improving skin health, supporting the balance of hormones and helping to burn fat. In addition, with the help of these seaweeds, proteins and omega-3 acids are formed in the human body.