Natural birch juice, sugar, acidity regulator - citric acid.

Date of production/ Best to: indicated on a cap. Export deficiency: 2 years to store at temperatures from 0 ° C to 25 ° C and relative humidity not more than 75%. The product must be protected from direct sunlight. After opening, refrigerate at 2 ° C to 6 ° C for no more than one day. The sludge is allowed. Shake well before use.

"Samberry" birch juice with mint and sugar has a pleasant aroma of birch and fresh mint, and cooling, slightly sweet flavor. Birch juice may help people with GI, kidney and urinary tract problems, with sciatica, rheumatism, arthritis, tuberculosis, scurvy, headache. Consumption of birch juice promotes blood purification and increased metabolism.